There’s nothing quite like the timeless charm of Classic S’mores to make your camping experience so much more fun. This beloved treat combines the crunch of graham crackers, the gooey goodness of roasted marshmallows, and the rich smoothness of melted chocolate.
It’s not just a dessert; it’s a cherished ritual that brings friends and family together around the warmth of a campfire, creating memories that last long after the last bite.
Classic S’mores
Ingredients
- 2 graham crackers
- 1 marshmallow
- 1 square of milk chocolate
Instructions
- Break a graham cracker in half to create a sandwich base and top.
- Place a square of chocolate on one half of the graham cracker.
- Roast a marshmallow over the campfire until golden brown and gooey.
- Place the roasted marshmallow on top of the chocolate.
- Use the other graham cracker half to press down gently and slide the marshmallow off the roasting stick.
- Allow to cool slightly before enjoying.
Notes
- Calories: 220
- Fat: 9g
- Carbohydrates: 33g
- Protein: 3g
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Cooking Tips:
For even melting, place the chocolate on the graham cracker near the fire to warm while roasting the marshmallow.
Equipment Needed:
Marshmallow roasting sticks or long skewers
Possible Substitutions:
- Graham crackers: Digestive biscuits or cookies
- Milk chocolate: Dark chocolate or peanut butter cups
- Marshmallows: Vegan marshmallows for a plant-based option