Make-Ahead Chicken or Tuna Salad
Ingredients
- 2 cans 5 oz each of chicken or tuna, drained
- 1/4 cup mayonnaise
- 1 celery stalk finely chopped
- 1/4 red onion finely chopped
- 1 tbsp lemon juice
- 1 tsp dried dill
- Salt and pepper to taste
- Optional: 1/4 cup chopped nuts or dried cranberries
Instructions
- At home, mix all ingredients in a bowl.
- Store in an airtight container in a cooler.
- At campsite, serve on bread, crackers, or with vegetable sticks.
Notes
Nutritional Information (per serving):
- Calories: 200
- Protein: 20g
- Carbohydrates: 3g
- Fat: 13g
- Fiber: 1g